This Saturday is Cinco de Mayo AND Derby Day! I don’t know about you, but I’m going to have to choose between a Mint Julep or this, my personal recipe for a margarita. Mixing is not an option!
I like a margarita that has a few, simple ingredients…and no sour mix. This is the one that hits the spot for me. My friends affectionately call it an “Algarita.”
3 oz. Patron silver tequila
1 oz. Cointreau orange liqueur
4 oz. pineapple juice
1/2 a fresh lime, squeezed
Place ice in a cocktail shaker and add Patron, Cointreau, pineapple juice and a good squeeze of lime juice from 1/2 a lime. Stir well, then pour it into a margarita glass (salt rim optional) and garnish with a lime wedge.
One tequila, two tequila, three tequila, FLOOR!